After a deadline driven fall, we are all enjoying the relaxed pace of Christmas week, spending time with family and dear friends as we celebrate the Advent of Christ. Below are a few glimpses of our celebrations:
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Although the younger two children were the masterminds behind the gingerbread and candy house, the older two couldn't resist joining in the fun.
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And, they all resisted the temptation to nibble on it until Christmas morning.
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The youth of our International Church celebrated the Joy of Jesus, sharing passages from the Gospels which hold special meaning for them, singing praises to God,
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putting on impromptu, silly, holiday skits,
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and enjoying fun fellowship.
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Always a highlight of Christmas week is our traditional soup supper and evening of song, etc. with dear friends. Mrs. N serves up her now famous smoked salmon chowder, made from wild salmon, caught and smoked by her son during their summer trip to Alaska. I'm sure such a delicious soup is not to be found anywhere else in Jordan!
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Enjoying a game of spoons while eating still more Christmas cookies.
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Since 1997, Christmas Eve morning has been reserved for the celebration of youngest daughter's December 24th birthday. The menu has become tradition as well: cinnamon rolls, egg and cheese strata, and Dear Husband's grapefruit with brown sugar, lightly broiled on top.
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Youngest daughter enjoys receiving words of appreciation and blessing from her Dad.
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Enjoying carefully chosen gifts on Christmas morning.
The youngers are old enough to exercise patience and self control--they played Chinese checkers-- and so did not wake the older kids and Dear Husband and myself until after 9am!